EFECT OF INTEGRATED NUTRIENT MANAGEMENT PRACTICES ON THE NUTRIENT CONTENT AND ORGANOLEPTIC PROPERTIES OF BABY CORN (Zea mays L.). INTERNATIONAL JOURNAL OF ADVANCED RESEARCH AND REVIEW (IJARR), [S. l.], v. 4, n. 8, p. 18–21, 2019. Disponível em: https://www.ijarr.org/index.php/ijarr/article/view/101.. Acesso em: 2 may. 2026.