[1]
“EFFECTS OF SODIUM BENZOATE ON THE QUALITY EVALUATION OF MANGO PULP DURING THE STORAGE INTERVALS ”, IJARR, vol. 3, no. 1, pp. 38–43, Jan. 2018, Accessed: Apr. 19, 2026. [Online]. Available: http://www.ijarr.org/index.php/ijarr/article/view/14