EFFECTS OF SODIUM BENZOATE ON THE QUALITY EVALUATION OF MANGO PULP DURING THE STORAGE INTERVALS . INTERNATIONAL JOURNAL OF ADVANCED RESEARCH AND REVIEW (IJARR), [S. l.], v. 3, n. 1, p. 38–43, 2018. Disponível em: http://www.ijarr.org/index.php/ijarr/article/view/14.. Acesso em: 19 apr. 2026.